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Spicy Sesame Coleslaw

I’ve to confess, I’m barely obsessive about this recipe. I created this because the coleslaw model of my Spicy Thai Pasta Salad, and it’s just about the whole lot I’ve ever needed in a coleslaw. It’s mild, completely crunchy, and tremendous flavorful.

For extra tasty coleslaw recipes, strive our simple Classic Coleslaw.

Why My Recipe

  • A spicy twist on a basic coleslaw that’s positive to impress.
  • The sesame soy-honey dressing has daring flavors with slightly warmth.
  • Use heads of cabbage and carrots, or save time through the use of pre-shredded mixes and blends.

Two spoons lifting up and serving Spicy Sesame Coleslaw from a black serving bowl.

Who says coleslaw must be boring? We discover that coleslaw is commonly the facet that will get uncared for, particularly in relation to fried hen takeout. However this coleslaw isn’t any soggy, takeout facet! We’ve dressed this coleslaw up with a spicy sesame French dressing, recent cilantro and inexperienced onion, and honey-roasted peanuts for simply the correct crunch.

Ingredient Notes

Ingredients for Spicy Sesame Coleslaw.
  • Toasted Sesame Oil: Ensure to make use of toasted sesame oil for its distinct, intense taste.
  • Crushed Purple Pepper Flakes: These add only a trace of warmth. Double it if you wish to convey extra warmth, or depart it out totally should you aren’t into spicy.
  • Rice Vinegar: use seasoned rice vinegar for added taste, or unseasoned for decrease energy. You’ll be able to substitute apple cider vinegar or white wine vinegar, however the taste will probably be barely totally different.
  • Soy Sauce:  Substitute with low-sodium soy sauce or coconut aminos.
  • Honey: Provides a contact of sweetness to the sauce. Substitute with maple syrup or agave nectar.
  • Cabbage: Purple and inexperienced cabbage are used for colour and variation. Thinly slice.
  • Shredded Carrots: For a candy, earthy style.
  • Cilantro: It is a staple taste, however should you don’t love the flavour of cilantro then parsley is the go-to substitute.
  • Inexperienced Onion: Provides a pop of colour and slightly delicate onion chunk.
  • Honey Roasted Peanuts: We love the crunch of peanuts, however should you don’t share that love or have allergy symptoms, you may depart them out or substitute with almonds or cashews.

Make Your Coleslaw Final Longer

Cabbage tends to launch water after it’s shredded, which may water down your dressing over time. Should you’re making coleslaw prematurely or need to preserve leftovers crisp, this easy trick helps rather a lot.

Place your shredded cabbage in a colander and sprinkle it with 1 teaspoon of salt. Toss it gently and let it sit for 1 to 4 hours. The salt will draw out extra moisture. After it sweats, rinse the cabbage completely with chilly water and pat it fully dry with paper towels earlier than assembling your slaw. This step helps preserve the cabbage crunchy and your dressing from getting diluted.

Variations

Spice it Up: In search of slightly extra warmth? Double the quantity of pink pepper flakes to 2 teaspoons, or you may simply add sliced (or diced) recent jalapeños.

Combine-Ins: Some nice additions (or substitutions) are cashews, almonds, sesame seeds, pumpkin seeds, and even sunflower seeds.

Garnish: Not a fan of cilantro or inexperienced onion? Be happy to substitute with recent parsley or mint.

Time Saver Tip

We love the feel that comes from slicing recent cabbage and carrots by hand, however there’s completely no disgrace in reaching for the bagged form should you’re quick on time. Use no matter works for you!

Spicy Sesame Coleslaw in a black serving bowl.

Serving Recommendations

Coleslaw is a good complement to many dishes and this one will give issues spicy, Asian-inspired flavors. Listed below are a few of our go-to dishes that pair nicely with this tasty slaw!

Tacos: Make this recipe, after which use the leftovers to make fish tacos the following day. This coleslaw goes completely with fish tacos and even shrimp tacos!

Wraps: Add slightly crunch and slightly tang to a hen wrap. Seize a tortilla, coleslaw, and a few chicken, and also you’re good to go—no want so as to add dressing!

Sandwiches: Prime your sandwiches, sliders, and even burgers with this tasty coleslaw. We particularly love a pulled pork sandwich with coleslaw. A basic combo!

Storage Directions

Refrigerate leftovers in an hermetic container for as much as 3 days.

Extra Asian-inspired recipes…

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